A SERVICE OF

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Surface Controls
To Set Controls
Since the controls are a push-turn type, they must be pushed down before
turning. To set (from the OFF position), push down on control knob and imme-
diately turn counterclockwise to the LITE position until burner ignites. After
ignition, turn knob clockwise to desired setting.
Igniter will continue to spark until knob is turned clockwise back to or past
Hi position on knob.
Control Locations
1. Left rear surface burner or grill
2. Left front surface burner or grill
3. Right rear surface burner
4. Right front surface burner
NOTE: When using an AG200 surface
burner assembly with control
locations #1 and #2, the control
knob may be turned to a
position lower than the Lo
setting. (The Lo detent is set
for the grill burner.)
Suggested Control Settings
for Surface Burners
The size and type of cookware and the amount and type of food being cooke
will influence the setting needed for best cooking results. The setting indicate,J---
should serve as a guide while you become familiar with your cooktop.
Use the Hi flame setting to quickly bring
foods to a boil or to begin a cooking opera-
tion. Then reduce to a lower setting to con-
tinue cooking. Never leave food unattended
over a Hi flame setting.
Med setting is used to continue a cooking
operation. Food will not cook any faster
when a Hi flame setting is used than that
needed to maintain agentle boil. Remember,
water boils at the same temperature whether
boiling gently or vigorously.
Use Lo setting to keep food at serving
temperatures without further cooking. You
may find that some cooking may take place
if the cookware is covered.
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