A SERVICE OF

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Melting solid shortening in the fry tank is not recommended. The fry tank will be damaged and the
shortening will be scorched.
Do not overfill fry tank.
Keep level of shortening at "oil level" line in fry tank. Add fresh shortening as needed.
USING THE FRYER
A high limit device will shut the fryer down should the shortening overheat. Pilot relighting will be
required. DO NOT relight pilot until shortening temperature has lowered to at least 300°F. If this
situation persists, contact your local Vulcan-Hart authorized service office.
Lighting Instructions
Fig. 3
1. Turn thermostat knob (located behind door panel) (Fig. 3) to OFF position.
2. Push gas valve extension arm in and turn arm to pilot OFF position (Fig. 3). Wait 5 minutes for
unburned gas to vent.
3. Push gas valve extension arm in and turn to the PILOT position.
4. While still depressing arm, light the pilot with a lit taper. Continue with Steps 2, 3, and 4 until pilot
remains lit when extension arm is released.
5. Turn gas valve extension arm to the ON position.
6. Repeat the above procedures if gas supply is interrupted.
200
250
300
4
O
FF
PILOT
OFF
ON
PL-50293