Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced and
folded in order to obtain a booklet A5 (+/- 148.5 mm width x
210 mm height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don’t change
the page numbering. Keep the language integrity. Print only
what is inside the frame.
10 GRB 32231 - 111026
Assembly page 10/32
Fax +32 2 359 95 50
Recommended internal temperatures:
Temperature
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Internal temperature at the end of the cooking, according to USDFA Food safety and Inspection services Guidelines
• Cooking times will vary according to shape, thickness and composition
of food. It is recommended that food be checked after the minimum
time stated to avoid over cooking.
• For adding flavor, do marinate or apply rubs, seasonings and spices to
foods, but this prior to putting on the grill.
