500-TH/III
ELECTRONIC COOK & HOLD OVEN
1
8-1/16" (458mm)
25-7/16" (646mm)
25-1/8" (638mm)
30-3/8" (772mm)
21" (532mm)
with optional bumper
43-9/16" (1106mm)
40-5/16" (1023mm)
*32-1/16" (814mm) - with optional 2-1/2" casters
*34-5/16" (874mm) - with optional 5" casters
*34-11/16" (880mm) - with optional 6" legs
33-1/16" (839mm)
with 3-1/2" Casters*
27-13/16" (705mm)
29-1/4" (743mm)
w
ith optional bumper
8
-15/16"
(
227mm)
Electrical
Connection
Electrical Connection
I NS TA LL AT IO N RE QU IR EM EN TS
— Oven must be installed level.
— The oven must not be installed in any area where it may
be affected by steam, grease, dripping water, extreme
temperatures, or any other severely adverse conditions.
— Appliances with casters and no cord or plug must be
secured to the building structure with a flexible
connector.
NOT FACTORY SUPPLIED.
W EI GH T
NET: 150 lb (68 kg) SHIP: 165 lb (75 kg) EST.
CARTON DIMENSIONS: (HXWXD)
41" X 35" X 35" (1041mm x 889mm x 889mm)
C LE AR AN CE R EQ UI RE ME NT S
18" (457mm) minimum clearance at the back from heat
producing equipment. To protect the electronic control,
maintain sufficient side clearance to prevent the control area
from reaching any temperature at or above 140°F (60°C).
C APA CI TY
40 lbs (18 kg)
MAXIMUM
VOLUME MAXIMUM: 30 QUARTS (38 LITERS)
PANS:
FULL-SIZE PANS: GASTRONORM 1/1
Four (4) 20" x 12" x 2-1/2" (530mm x 325mm x 65mm)
Three (3) 20" x 12" x 4" (530mm x 325mm x 100mm)
HALF-SIZE PANS:
Eight (8) 10" x 12" x 2-1/2" (265mm x 325mm x 65mm)
Six (6) 10" x 12" x 4" (530mm x 325mm x 100mm)
E LE CT RI CA L
VOLTAGE PHASE CYCLE
/
HZ AMPS
k
W
CORD
&
PLUG INCLUDED
120 1 60 16.0 1.92 N
EMA
5
-20
P
20A-125
V PLUG
208-240 (UL)1 60 11.2 2.70
NO CORD
at 208 1 60 10.6 2.20
&
PLUG
at 240 1 60 12.2 2.93
230 1 50 12.0 2.75 C
EE
7/7
220-230V PLUG
PLUG, CEE 7/7 (SCHUKO)
16 AMP 250V (#701410)
D IM EN SI ON S: H x W x D
EXTERIOR: 33-1/16" x 18-1/16" x 25-7/16"
(839mm x 458mm x 646mm)
INTERIOR: 20" x 14-3/8" x 21-1/4"
(508mm x 365mm x 540mm)
O PT IO NS & AC CE SS OR IE S
■■
Bumper, Full Perimeter 5006782
■■
Carving Holder, Prime Rib HL-2635
■■
Carving Holder, Steamship (Cafeteria) Round 4459
Casters, Stem -
2 RIGID, 2 SWIVEL W/BRAKE
■■
5" (127mm) 5004862
■■
2-1/2" (64mm) 5008022
■■
Door Lock with Key LK-22567
■■
Drip Pan with Drain 14813
HACCP Network Options
■■
HACCP Documentation
■■
HACCP with Kitchen Management
* REFER TO HACCP SPECIFICATION #9015 FOR APPLICABLE PART NUMBERS.
■■
Legs, 6" (152mm), Flanged (SET OF FOUR) 5004863
■■
Shelf, Stainless Steel, Flat Wire SH-2326
■■
Stacking Hard ware 5004864
DUE TO ONG OING PRO DUCT DEV ELOPMENT, S PECIFICATIONS AR E SUBJEC T TO CHAN GE WITHO UT NOTIC E.
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
PHONE: 262.251.3800 800.558.8744 U.S.A./ CANADA FAX: 262.251.7067 800.329.8744 U.S.A. ONLY
www.alto-shaam.com
PRIN TED IN U .S.A.#310 - 01/08
15A-125V PLUG
NEMA 5-15P
20 AMP 125 VOLTS
PLUG, NEMA 5-20P
PLUG: NEMA 6-15P
15A, 250V
PLUG, CEE 7/7 (SCHUKO)
16 AMP 250V (#701410)
